Upcoming Events

We will be Open Early for Dinner with Brunch Specials Available on

Sunday May 10th (Mother’s Day) from 11 am until 6:30 pm

Brunch Features will include:

Tuscan Styled Herb Lamb Chops. Served with Lemon and White Truffle Infused Risotto al Chianti. Topped with Shaved Parmesan. 42

Skillet Seared Beef Tenderloin Tips with Red Eye Country Gravy on Grilled Foccaccia . 28

Cheddar Omelet with Lump and Claw Crab Meats. Topped with Herb Crème Fraiche. 27

Warm Florentine Cheesecake with Lump and Claw Crab, Spinach and Roasted Peppers. Served with Mixed Greens, Fresh Fruit, and Honey Balsamic Dressing  

Roast Duck Breast with Belgian Waffle with Warm Lavender Maple Syrup/Butter Sauce and Blueberries.  28