January 2019

On Saturday January 12th,  our Pop up Creole/Criolla Jazz Brunch was a huge success and loads of fun… we will be definitely be doing this one again !

With the the Classic Benedicts, Shrimp and Grits, Low Country Skillets….Plenty of Jazz and a bit of Zydeco playlist.

Friday Jan. 25th.

“The Wine of Kings”  Hungarian Wine Dinner.   6:30 pm. Hors de ouvres and Cocktail Social, followed by a prompt 7:00 pm Dinner.

Dinner will include three courses of extravagant cuisine paired with outstanding wines from Hungary, followed by dessert and an even better wine. Wine Dinner participants must be 21 years of age. Tickets are $95/person and must be purchased in advance of event.  Deadline for ticket sales is January 21st, 2019.  Entrance to the dinner includes all food and a complimentary house wine, beer, or cocktail during the social. A cash bar will be available for any top shelf pours. Taxes and Tip for your server is not included in pricing.

February

Thursday Feb. 14th.  through Saturday the 16th

A “Virginia is for Lovers” Inspired Feature Menu will be offered in addition to our seasonal selections with “Farm to Table” and “Bay to Table” fare stretching from the Chesapeake to the Blue Ridge.

March

Sunday March 3rd ….Pop Up Appalachian Lunch

With Live Music from Carolyn and Mike and a menu featuring Great Southern Fare with Great Appalachian Flare. $15-$22